I WAS MAKING SOME FIRE TURKEY WINGS WHE I REALIZED I DIDN’T HAVE ANY TYPE OF SIDE TO GO WITH IT. A QUICK GOOGLE SEARCH AND I FOUND THIS TASTY RECIPE.
Read MoreSince we’re trying to eat a little healthier, we’ve been looking for some sides that don’t involve loads of carbs. I’d come across a few brussels sprout recipes and decided to combine them to make this one and it’s GOOOOD y’all.
Read MorePlease note, I made the chicken and squash at the same time. So I had to time it out pretty precisely. The below directions can work for cooking these two items simultaneously if you cook the squash at 400° instead of 420°.
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