I’ve been pretty obsessed with zoodles ever since I got my hands on a spiralizer. And this is one of the tastiest, most filling recipes I’ve come across. I added a bunch of things to make it saucier because I loves me a good sauce. But its totally good if you leave out everything from the oregano down.
Read MoreNormally, neither of us are really into okra. It doesn’t taste good enough to overlook the slimy factor. But I wanted to give this stew a try because it looked really simple and super delish.
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